badia spices tamarind recipes vegetarian

Scoop cooked squash into curry by tablespoonfuls. This Vegan Punks recipe is a less famous Thai dish, but just as delicious as the more famous Thai green curry! Slow cooked, low cal and packed full of the soul-warming flavours of Persia, this recipe from Sabrina Ghayour is the perfect solution to the chilly winter months. The finished stew should be decidedly sour, tamarinds calling card, but youre in control of how puckery things get. The sauce today is inspired from South Indian style Tamarind Chiken Curry. Also added chickpeas cause I didnt have a lot of tempeh left. Spread the vegetables over the baking sheet into an even layer. Add in some coconut cream or cashew cream for creamier sauce and to reduce the heat. It is usually made with fresh or dried tamarind, jaggery, ginger powder, and cumin seeds. I thought that I had curry leaves in the freezer but I didnt so i substituted fresh basil and lime. My moms favorite is samosas dipped into tamarind sauce. This was delicious! STEP 2 Mix in the tomatoes, chillies, sugar, paprika, turmeric and chickpeas. Indian grocers sell prepared tamarind chutney, which you can easily substitute for the homemade version here. Happy Day! Subscribe to olive magazine and get your first 5 issues for only 5. Assemble the tacos by filling them with a bit of the tamarind-glazed vegetables, apple slaw and pico de gallo. OR are they used later when the tempeh is added? Share on Linked In I also didnt have tamarind paste, but subbed fig jam. Toast the whole spices on a dry skillet so they get aromatic and grind easily. The sauces and curries in many regional Indian cuisines are not just sauce base + garam masala. Want our recipes delivered straight to your inbox? Fill a couple of jars and give away to your favourite cheese lovers at Christmas, Give this vegan curry a lift with some tamarind, chickpeas and chard it packs in real depth of flavour. If youre using pure paste, use 3 tablespoons instead of 4, plus 2 extra tablespoons of water. Get plenty of meat-free inspiration with our easy, versatile recipes, Try our comforting classics and showstopping twists, from chocolate fudge cake to custard tarts and quick brownies. It can also be used make desserts and be Buy now OR Add to cart Share Additional information Reviews (0) South Indian Coconut and tamarind curry with veggies. Start your Valentine's Day with a sweet breakfast surprise. Looks wonderful, Richa! Add the steamed tempeh and cook for a minute to brown some edges. Seasonal Vegetarian Pot Pie KitchenAid pepper, milk, mascarpone, cremini mushrooms, sweet potato, onion and 9 more Vegetarian Pasta e Fagioli KitchenAid crushed tomatoes, dried oregano, pepper, Swiss chard, butternut squash and 9 more Vegetarian Three Bean Chili KitchenAid jalapeo, hot sauce, salt, chili powder, sliced green onions and 19 more My daughter is allergic to sesame. It can also be used make desserts and be Recipes: Tamarind Chutney with Samosas Roasting, then grinding masala adds a depth of flavor to these chicken wings from chef Preeti Mistry. Daikon would be odd in there. I would love to try this recipe with sweet potatoes and organic tempeh or even some vegan chicken. Optional: Add in the plant-based protein of your choice and saute for 4 more minutes. So roasted for half a min before adding sesame seeds, Sometimes happens! Made with Badias Garlic Po, Happy Fathers Day! Recipe FAQ What is Tamarind Sauce? This is a delicious recipe that will wow your PB friends and meat eaters. Restaurant recommendations you trust. Stir to incorporate some pieces into sauce, while leaving some chunky. Appetizers. Mix well to incorporate, cover and cook for 11 o 13 minutes or until the veggies are cooked through and the sauce has thickened a bit. This recipe for grilled bream fillets is from East London restaurant 100 Hoxton. This Mexican-inspired barbecue sauce with tamarind is delicious with the flaky, tender pork. Loved the combination of flavours! The material on this site may not be reproduced, distributed, transmitted, cached or otherwise used, except with the prior written permission of Cond Nast. This was great! I also do a little vlogging on the side, and have an amazing husky and husband with whom I live with in the New York area! Remember to use bone char free sugar to make it vegan! Notify me of follow-up comments by email. Sides. Tangy tamarind is the star of Maunika Gowardhan's bold chutney recipe. Cooking advice that works. Recipes you want to make. Follow me on PINTEREST and INSTAGRAM for more tasty Plant Based & Vegan Recipes. Marinated in spices, these cheese and butternut squash skewers are an irresistible mix of sweet and savoury Nasi lemak 1 rating Enjoy Singaporean-style nasi lemak, with fragrant rice cooked in coconut milk, sambal (chilli sauce), a fried egg and a crunchy anchovy and peanut topping Required fields are marked *. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Hi I'm Zhen also known as GGG! I used way less smoked paprika than called for which still over powered the rest of the flavor but was still good! Tamarind, also known as tamarindo in Latin America, is a pod commonly used in many Singaporean and South East Asian dishes such as mee siam and Assam fish. What really makes this vegan Pad Thai recipe special is the sauce. 23 easy and tasty badia seasoning recipes by home cooks Pour the mixture through a strainer or a mesh bag (be careful, allow it to cool first). Step 1: Cook the noodles. Youll learn how to make Pad Thai from scratch using just a handful of crisp vegetables, tofu, and rice noodles! Please feel free to comment below and give this recipe a rating. easy to grow Asian herb and vegetable recipes. Grind the mixture in a grinder(I use my nutribullet 2 blade grinder and use the same cup for wet blending later with the 4 blade). Chaat masala adds salty-tangy flavor to this pan-fried fish, and balances the sweet and herby tamarind sauce and cilantro chutney. That means making some Indian cooking simpler and more approachable. I use Tempeh for the Protein and added potatoes and cauliflower because I had to use them up and all work really well in the sauce. Sinigang is most associated with tamarind (sampalok), but other dish variations use other souring agents, including unripe mangoes, butterfly tree leaves, citrus, and guava. The mixture is then added to golden onions and simmered to make a deep flavored sauce. Bring to the boil, then simmer for 10 minutes. Vegan Tamarind Chikin Curry, or 1 tbsp tamarind chutney or pulp from fresh tamarind, or use 1 tsp lime juice + a dash of sugar, Steam the tempeh for 12 minutes. Read more. Links on some posts are affiliate links for e.g. Simmer for 5 minutes to incorporate flavors. paste form- this is the easiest way to use tamarind and also the most common in Singapore. Add coriander seeds, cumin seeds and black peppercorn. Make the most of sweet and sour tamarind with our easy recipes, from hearty stews to vibrant curries and barbecue ribs. (Tamarind is a great ingredient for vegan and vegetarian food, as tamarind brings that savoury element that plant-based dishes sometimes lack!). Drinks. But the bracing pickled cabbage, cooling fresh herbs, and sweet-tasting rice will help keep the flames in check in this incendiary dish from Thai-Kun. Delicious. Click here for the tamarind drink recipe. I cant find any around here =\. This easy curry is made with the following 8 ingredients: Date Tamarind Paste (You can use my homemade version or get a store bought version - usually availlable in South Asian stores like Cherians, here in Atlanta) onion garlic extra firm tofu coconut milk coriander Serrano Chili Peppers Parsley Desserts. Instructions Variations FAQs Recipe Comments Spanish rice (or Mexican rice) can be served as a side for all of your favorite vegan Mexican dishes. Major foodie of all things vegan! Love is in the air and what better way to celebrate Valentine's Day with your special someone than with a romantic cocktail in hand! Share on Facebook Then the veggies are added with coconut milk to simmer and cook to preference. Step 3: Cook the tofu. But opting out of some of these cookies may have an effect on your browsing experience. Thanks!!! Sambal Goreng Tempe . I just ran across your site yesterday and this recipe today. I have gone to many Indian restaurants and I absolutely LOVE the appetizers that are brought out! Optional: 1 cup plant-based protein, such as vegan beef chunks, vegan pork, or tofu. usually the ingredients are listed in order they are used. Lightly toast them and then blend with the tomato. 3-4 Cloves of Garlic, ~1 Inch Piece of Ginger, 2-3 Red Thai Chillies. Sure, its hot. South Indian Coconut and tamarind curry with veggies. Tamarind chickpeas recipe | BBC Good Food Add sesame seeds and chili flakes and roast for a few seconds. Drain, then set aside. Potato and cauliflower make up the rest of the veggies with the sauce. 17 Ratings. Traditionally, it features fish sauce, scrambled eggs, vegetables, nuts, and the protein of your choice (like shrimp, chicken, or tofu). Adding tamarind to the lentils delivers fabulous sweet and sour flavour, Spice up your salmon for an easy midweek meal with a bit of wow factor, or even for a casual dinner party. Indian spices and tamarind bring depth of flavour, Use pots of white and brown crabmeat, or pick the meat from fresh crab for this tasty Sri Lankan crab curry. Cook the rice noodles according to the package instructions. Not sure if my substitutions completely reflect the original recipe but I must say that it was quite flavorful last night and even better todaylet it sit overnight for flavors to mend. Dressing & Sauces. Bring 350ml (12 fl oz) water to the boil, add the sweet potato and simmer for 10 minutes. Pair it with some naan or flatbread, eat it plain as soup, or serve it with basmati rice. So use tamarind paste or chutney. Heat the oil in a skillet and add the cubed tofu once its hot. You can use tofu, chickpeas, beans or chickpea tofu. There are several actions that could trigger this block including submitting a certain word or phrase, a SQL command or malformed data. Coconut milk makes up the sauce that is a thick sauce for the veggies and tempeh. Finally made this tonight and we loved it!!! Its worth visiting an Indian grocer for a couple of ingredients: chaat masala, which is a sour-salty mix of ground spices, and the thin, crunchy seasoned noodles called sev, which add texture to the finished dish. Curry leaves are different than curry(which I dont know what you mean , curry powder? Over medium heat in a large pot, add in oil. The trick to tender ribs is to slow cook them in the oven before throwing them on the barbie. Chef Bryce Pickled Pig Trotters Badia Complete Seasoning Adobo Seasoning Don Sazon pork chop seasoning split Pig trotters onion powder garlic cloves lightly crushed sterilized one quart canning jars with bands and lids Red food coloring (Optional) This sauce is a perfect dip for papadum, which are Indian lentil crackers, or an ethic Indian cuisine. Tamarindo - 6 oz - Badia Spices Try a magazine subscription 5 issues for only 5. My Easy Vegan Pad Thai is a fun and flavor-forward dish you can have on the table in 30 minutes or less. By. Thanks for a great recipe! In Asian countries, tamarind is commonly available in supermarkets but outside of Asia, you may need to check out the local Asian grocery stores or order it online. After the roasted vegetables are done, heat up the corn tortillas over a pan. Breakfast. Thanks Richa. Serve with steamed rice and enjoy! With a sticky-sweet, spiced and tangy twist, it's a spectacular veggie centrepiece for any special occasion, Tamarind and fennel seeds complement each other in this vegetarian dish from Uttar Pradesh, Tamarind is commonly used to flavour potatoes in India, and makes this low-fat salad authentic and punchy, This creamy tropical Indian one-pot is perfect for an informal, help-yourself dinner party with friends, The tang of tamarind works really well with creamy mash, spiced up with curry paste, Take the classic pad Thai to new levels, adding king prawns and tofu, pickled turnip and tamarind paste - a dish for two that's packed with flavour, Serve this tasty, healthy dhal as a vegetarian main meal or side dish. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Loved the flavors. Indian spices, chilli and tamarind give a real kick to this tomato soup. You can find fresh curry leaves in indian stores or dried leaves on amazon. Tamarind Sweet Potato Curry (Vegan, Gluten Free, VP balancing) 1. Happy Valentine's Day! Add the beans to the casserole and reserve the . This fruit was brought to Mexico from India and is used to prepare exotic recipes of poultry and seafood. As an Amazon Associate, I earn from qualifying purchases. Magazine subscription your first 5 issues for 5 + FREE spice blend with your August issue. This sweet-sour Indian pantry staple makes everything better. Out of these cookies, the cookies that are categorized as necessary are stored on your browser as they are essential for the working of basic functionalities of the website. More labor but love the flavor. 30K Followers, 576 Following, 2,092 Posts - See Instagram photos and videos from Badia Spices, Inc. (@badiaspices) Badia Spices, Inc. (@badiaspices) Instagram photos and videos Sinigang is one of the more popular dishes in Filipino cuisine and is sometimes considered to be the unofficial National Dish. Tamarind Recipes & Menu Ideas | Bon Apptit Published: Apr 16, 2019 by Richa 45 Comments, Tempeh Cauliflower Potato Tamarind Curry. Click to reveal Locely recipe. Add more of the tamarind broth to taste, until the broth is to your desired sourness. Another time swapped out zucchini for eggplant. Bake vegetables for 30 minutes. Click here for the Massaman curry recipe. Add the onion and cook gently for 8-10 minutes until golden. Your one stop shop for recipes is here, Cook rice noodles according to package instructions. it should roast out a bit, but yes adjust the spices to preference. Add onion, curry leaves, garlic and a good pinch of salt and cook until translucent. Hi Richa I still have a tub of the tamarind glaze left, so I may as well chuck it into another weeknight dinner. The jaggery added in the recipe gives the sweetness, while the ginger and cumin give the fresh flavor and taste. Start your Valentine's Day with a sweet breakfast surprise. Easy Date Tamarind Tofu Curry Recipe - Savory Spin This website uses cookies to improve your experience while you navigate through the website. You should be able to find tamarind paste at some well-stocked grocery stores, Asian markets, or online. Boil for 8 minutes, and then plunge the eggs in ice water. I never knew how amazing tamarind is!!! Heat a skillet over medium heat. Indian-Style Nachos with Warm Spices and . Serve with flatbread, naan or rice. i just updated that. In this fiery Indian classic, chunks of pork shoulder and succulent pork belly are cooked until tender in a tangy, spicy chile-vinegar sauce. Add a bit of cayenne or garam masala if needed. Sometimes they take a back seat in favor of the more popular options. Also there are a ton of really cool snacks Ive found there too, ranging from spicy and sweet. I buy tamarind in the pods. Step 2: Make the sauce. White, yellow, red? It's super easy to make, and so flavorful. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. Heat over medium-low heat until the sugar dissolves, then set it aside. If you're actually flexitarian, here are 35 non-vegan tamarind recipes. Next time I may try peeling the eggplant, or substituting with zucchini or yellow squash. Here, youll find well-tested Asian recipes, pantry guides, and recipes from my sassy mother, Mama Lin. Everyone enjoyed the flavor. (Impossible Burger). The recipe itself is unchanged. At Bodega Badia Spices, we believe in tasty recipes that are easy to prepare. how much curry should I use? From time to time, you will see affiliate links to Amazon.com. The thing is, tamarind paste is great for roasts, too. It helps readers and helps more people find the recipe online and I love hearing from you all! Cook until its crisp on all sides. For other easy to grow Asian herb and vegetable recipes, click here. Add in sweet potato and cook for 5-7 minutes until almost soft. This pad Thai recipe is not the dish from the neighborhood take-out joint. Bay Leaves Ground - 1.75 oz. Snacks. Roast for 2 mins or until fragrant. Its just as refreshing and filling as the traditional recipe! Lots of tricks and tips up my chef sleeveGrab your apron lets get cooking! Tamarind - 6 oz - Bodega Badia - Badia Spices Set aside. It's so healthy it's practically fat-free so if you want an extra hearty dish just add a handful of cooked rice or serve with naans. As an Amazon Associate, at no cost to you, I earn from qualifying purchases , Jackfruit is a tropical fruit that is a great vegan alternative to pulled pork (it has a similar texture). Line a large baking sheet with parchment paper and set aside. Please include what you were doing when this page came up and the Cloudflare Ray ID found at the bottom of this page. Your IP: Tamarind Agua Fresca. This recipe was a bit labor intensive for me but well worth the efforts. || IndieBound || Details & International, Amazon || Barnes & Noble || BAM! It's a colorful stir-fry of egg noodles, meat, peanuts, scrambled egg slices, tofu, and bean sprouts tossed in a sweet and savory sauce. Want the best tangy chutney recipe or an easy curry recipe? You can email the site owner to let them know you were blocked. [sp_recipe] dip indian raw sauce side tamarind. Mix together the kelp noodles, carrots, zucchini, and cabbage. Tamarind Recipes & Menu Ideas | Epicurious 33 easy and tasty badia recipes by home cooks - Cookpad we are participant in Amazon services LLC Associates program. Aim to impress vegetarian dinner party guests with a modern meat-free main, flavoured with tangy tamarind paste, chilli and sesame seeds, Our tamarind prawn curry will quickly become a family favourite. Sinigang is one of the foods I miss from before going vegan, so my mom and I worked to put together a vegan version for you, and let me say WOW, this recipe brings some back! Required fields are marked *. Used one can of diced tomatoes and one can of coconut milk and all potatoes. 5.0 (5) Quick. By Marlene Matar Vegetarian Pad Thai This vegetarian pad Thai gets its tangy-sweet flavor and flush of heat from a sauce made with tamarind pulp, soy sauce, brown sugar, and Sriracha. just omit the curry leaves , there isnt a good sub. Try this quick and refreshing midweek supper for two, Tropical papaya pairs well with beef, prawns or pork in Asian salads. I create flavorful plant based recipes that are inspired by my Indian upbringing, including many gluten-free, soy-free, and oil-free options. Try this chutney in her ragda pattice recipe, then check out more Indian recipes. Also there are a ton of really cool snacks I've found there too, ranging from spicy and sweet. The flavor gets built up with various spices and ingredients. Add the cauliflower, potato, 1/3 tsp salt and coconut milk. A collection of easy vegan tamarind recipes from round the world that span from curries, to noodles and drinks. Use a few tbsp of water if needed. 55 Tamarind Recipes ideas | tamarind recipes, recipes, tamarind - Pinterest Post was originally published May, 2019 and has been updated. Great recipe. Add the blended tomato+ spice mixture, paprika and 1/3 tsp salt. In a blender or with a small whisk, blend the tamarind paste, oil, lime juice, agave/maple syrup, and tamari. But, I think there is a mistake in the recipe. Prepare to indu, Experience the irresistible fusion of rob, Whats for dinner? I couldn't boil water till I was 18 but after living abroad (in St. Andrews then London) for 11 years and having to cook for myself, I now love cooking for friends and family. Its sticky, sour and tangy and it brightens up all food that comes across its path. unripe green form (rare)- there's no need to de-seed, just chop and add to tamarind chutney or pickles. Read more. Pad Thai In the mood for an easy Thai recipe that's packed with incredible taste and texture? This 30-minute vegan Pad Thai recipe is fresh, vibrant, and drenched in an out-of-this-world tamarind sauce. 7 to 10 mins. My vegan Pad Thai recipe is made with a tangy, umami-flavored tamarind sauce, and substitutes the meat and eggs for tofu and vegetables. Allow it to sit for at least 10 minutes. The blended tomato and spice mixture is cooked with onion and garlic to thicken. Position an oven rack to the center position. Take off heat. Great recipe. Use less or more to preference of the sauce consistency. Turn the heat to high and add finely chopped ginger, garlic and Thai red chillies to the pan. Spanish rice (or Mexican rice) is a flavorful rice dish tinted orange from the tomato base with flecks of garlic, onion, and oregano. Any cookies that may not be particularly necessary for the website to function and is used specifically to collect user personal data via analytics, ads, other embedded contents are termed as non-necessary cookies. Here are some vegan/ vegetarian tamarind recipes without coconut milk or cream. Toast for 10 seconds. This simple vegan tamarind potato curry is packed with punchy flavour, it's low in calories and easily serves four a great warming family meal. Sour tamarind balances salmons rich, oily flavour and gives this Thai-inspired dish a real wow factor. It has indigenous origins and existed long before colonization. Liven up pork meatballs with lemongrass, ginger and tamarind sauce and serve with a refreshing papaya salsa for extra zing. -p. What type of potatoes do you use? For more healthy South Asian vegetarian recipes, click here. You can use ground spices if you dont have whole spices. The smell of the roasting spices was amazing. Using a slotted spoon, transfer the potato to a casserole dish. Naturally gluten free. Vegetarian Pad Thai Recipe - VegeCravings Glad you liked it! Choose the type of message you'd like to post, Try a subscription to our magazine your first 5 issues for just 5, how to make the most of your storecupboard, Tamarind pork meatballs with papaya salsa, Spicy steak rotis with tamarind and griddled cucumber, Late-summer lamb, tomato and tamarind stew, Tamarind-glazed tuna with sugar snap and mango salad, Melting ribs with tamarind chipotle sauce, Slow-cooked pork, apricot and tamarind stew, BBQ tamarind salmon with lemongrass, chilli and ginger. Already rated . Thanks so much for your comment Georgia. Once melted, add in spices. 15 Recipes That Use Tamarind. If you're looking to make this, I recommend first searching for the ingredients for this recipe at an Indian market/grocery store. Optional: Add in the plant-based protein of your choice and saute for 4 more minutes. Your email address will not be published. Sri Lankans and many South Asians make some of the best vegan food around, as they traditionally eat a veg-heavy diet , Maesil Cheong for Beginners (Korean Plum Syrup), What to Serve with Lettuce Wraps (16 ideas), Thai Vermicelli Noodle Salad with Abalone. This easy recipe serves two and is ready in under an hour a super-simple midweek meal. Hi, I'm Richa! Through my recipes and cooking videos, I hope to honor the food and traditions that surrounded my Chinese American upbringing. Your feedback is greatly appreciated! In a medium pot, add tamarind paste along with 4 cups of water. Pour it all over the Pad Thai and keep some extras on the side; youll love the pop of tang and burst of umami in every bite. If I want to substitute Curry for the curry leaves. Tamarind-Glazed Vegetable Tacos (Vegan) - Healthy Nibbles by Lisa Lin Cover for about 1-2 minutes more to help soften it up fully. Save my name, email, and website in this browser for the next time I comment. P.S. Step two: Make this spin on a classic whiskey sour. I wasnt crazy about the nuttiness of the tempeh in this recipe, but appreciated changing up my source of plant-based protein Next time Ill try making this with tofu. Learn how your comment data is processed. I assume you dont use russet??? Im also going to let this sit for a day or so after cooking so the spices come out more. We also use third-party cookies that help us analyze and understand how you use this website. id say Add more of the spices, as the chickpeas are more volume than veggies so theyll soak up more of the flavor. Or heat in a small pot on the stovetop, adjust seasonings if needed. Loading the Pad Thai with an abundance of toppings is the best way to finish off this vibrant meal: These Asian-inspired recipes are not only full of flavor but are also easy to make in just 30 minutes: Enjoy everyone! . Required fields are marked *. Tamarindo - 6 oz The delicious acid flavor of Tamarind has made it very popular in the Mexican, Indian and Eastern cuisines. 1/2 inch ginger and 1/2 tsp paprika.updated. Notify me of follow-up comments by email. Your email address will not be published. Exhibit a this Tofu Amritsari Masala which keeps getting made so many times, Exhibit b Black eyed Pea Brown Rice Peanut Pulao which has amazing flavor and texture. Tamarind concentrate gives this chicken its sticky, glossy quality, not to mention its sweet-and-sour flavor. Add in bok choy, tamarind, sweetener, and coconut milk. Jump to Recipe. Omitted the oil and potato. This recipe is from Bad Saint, one of the Hot 10, America's Best New Restaurants 2016. Amazon || Barnes & Noble || BAM! What can I use in place of sesame?? Click here for the Indian samosa brown sauce recipe. Sooo good. Golden Goddess Salad with Butternut Squash, Vegan Cashew Cheesecake with Blueberry Topping, Best Vegan Meatballs! Refrigerate for upto 3 days. Surprisingly I had all the ingredients on hand. Taste and adjust salt, spice and flavor. Instant Pot Vegan Butter Chickin(soycurls). This 3-ingredient tamarind drink by In Mama Maggies Kitchen is a tangy, sweet and refreshing popular Mexican drink that is super easy to make at home. Salt & Pepper Hot Sauces Tea & Herbs Veggies & Sides Mexican Line Olive Oils Organics Gourmet Blends Other Specialties LET US HELP YOU MAKE SOMETHING DELICIOUS RECIPE IDEAS STAY INFORMED #iHEARTBADIA Prime Seared Rib Eye Steak Dinner Date Mini Turkey Meatloaf Cups Vegan Strawberry Muffins Shrimp Salad Traditional Easy Turkey Recipe Naturally vegan Sri Lankan Jackfruit curry. Add red pepper flakes or Thai chilies, garlic, and coconut aminos (be careful, as the coconut aminos can splatter). Bodega Badia - The Complete Line of Badia Spices Tamarind Sauce is a sweet, tangy, and authentic Indian dip or condiment. GF, Blueberry Muffin Energy Bites Vegan Grainfree.

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